Restaurant Review - Cheestique ★★★★☆

Updated: Aug 16, 2018

After living in France for three years, I am changed! I admit, I am a cheese snob. Yes, there are times when I use Kraft American cheese (the block not the plastic wrapped slices!) to prepare a grilled cheese, but with 385 different French cheeses, I discovered the sky is the limit when it comes to cheese tasting and it is an actual course of your meal, not just added to a sandwich.

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