My Items

French Birthday Dinner

Coq au Vin - Roasted Garlic Mashed Potatoes - French 75 Cocktail

Fall Soups

- Menu –
Southwest Pumpkin Soup
Greek Orzo and Chicken Soup
Mixed Greens Fall Salad with Mustard Vinaigrette

Fall Soups

Menu - Southwest Pumpkin Soup - Greek Orzo, Lemon and Chicken Soup - Salad Greens with Mustard Vinaigrette

Asian Bistro

Sesame and Vegetable Salad - Sticky Asian Chicken - Thai Tea

Instant Pot Tex-Mex

-Menu -

Barbacoa Beef Bowls
Instant Pot Barbacoa Beef
Cilantro Lime Rice
Corn and Tomato Salsa
Chipotle Cream Sauce
Special Cocktail - Pink Grapefruit Margarita

Summer Italian DInner

- MENU - Lemon Thyme Collins - Blackberry and Burrata Crostini - Roasted Cherry Tomato and Feta Linguine

Prep Your Dinner - Ribs

- Menu –
Peach and Mozzarella Caprese Salad
Oven BBQ Pork Ribs
Sweet Baked Corn Cake

Summer Steak Dinner

Citrus Marinated Flank Steak
With Triple Fruit Salsa
Easy Orzo and Rice Pilaf Timbale
Warm Lemon Pudding

CAMS Private Event

Homemade BBQ Sauce
Roasted Chicken BBQ Sliders
Picnic Chickpea Salad with Fresh Herbs
Coleslaw
Mini Mason Jar Mud Pies

Italian Dinner in 1 Hour

Homemade Pesto
Roasted Tomato Bruschetta with Pesto and Burrata
Penne alla Vodka

Easy Weeknight Favorites

Spring Pea & Spinach Salad with Feta Cheese & Lemon Vinaigrette
Herb Encrusted Pork Tenderloin Sliders
Apple Coleslaw
Individual Margarita Cheesecakes with Whipped Cream

Paris a la Carte

Warm Spinach and Bacon Salad
French Bistro Filet Mignon
Peppercorn Sauce
Tarte aux Pommes